Sous Chef / Deputy Head Chef (m/f/d) – Winter season 2026/27 in Ischgl, TyrolLooking for a new job as Sous Chef / Deputy Head Chef (Winter season 2026/27)? A hotel in Ischgl is looking for you – with over €2,300 net per month plus accommodation and meals. With TeamMatchingPoint you apply once and get suggested to suitable employers.- Organising processes and scheduling the team- Working at the stations- Ordering and checking goods- Complying with hygiene standards (HACCP)What you bring- EU citizenship or a valid work permit for Austria- Friendly manner and looking forward to the season- Motivation, reliability and enjoying teamworkWhat you can expect- Accommodation: single room, free of charge, easy to reach by public transport – private bathroom/WC, kitchenette, free laundry, laundry at extra cost, Wi-Fi, TV, balcony, fridge (deposit required); apartment/studio possible- Meals: 3 meals a day, also on days off,



free of charge- Working hours: 6-day week, over 40 hours, split and continuous shifts- Season: Winter season 2026/27 (seasonal position)- Couples welcome- Half boardYour benefits with TeamMatchingPoint- Info up front: We tell you everything about the hotel, team, accommodation and conditions before you decide.- Personal conversation: We get to know you personally and check together whether the job and the hotel really suit you.- Help with your application: We make the contact and arrange your job interview with the hotel.- Support after you start: We are there for you during onboarding and throughout the whole season.As an applicant, everything is completely free for you.#J-18808-Ljbffr

📌 Sous Chef / Deputy Head Chef (m/f/d) – Ischgl (Yurimaguas)
🏢 TeamMatchingPoint
📍 Yurimaguas