Sous Chef / Deputy Head Chef (m/f/d) – Winter season 2026/27 in Ischgl, Tyrol Looking for a new job as Sous Chef / Deputy Head Chef (Winter season 2026/27)? A hotel in Ischgl is looking for you – with over €2,300 net per month plus accommodation and meals. With TeamMatchingPoint you apply once and get suggested to suitable employers.
- Organising processes and scheduling the team
- Working at the stations
- Ordering and checking goods
- Complying with hygiene standards (HACCP) What you bring
- EU citizenship or a valid work permit for Austria
- Friendly manner and looking forward to the season
- Motivation, reliability and enjoying teamwork What you can expect
- Accommodation: single room, free of charge, easy to reach by public transport – private bathroom/WC, kitchenette, free laundry, laundry at extra cost, Wi-Fi, TV, balcony, fridge (deposit required); apartment/studio possible
- Meals: 3 meals a day,



also on days off, free of charge
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Working hours
6-day week, over 40 hours, split and continuous shifts
- Season: Winter season 2026/27 (seasonal position)
- Couples welcome
- Half board Your benefits with TeamMatchingPoint
- Info up front: We tell you everything about the hotel, team, accommodation and conditions before you decide.
- Personal conversation: We get to know you personally and check together whether the job and the hotel really suit you.
- Help with your application: We make the contact and arrange your job interview with the hotel.
- Support after you start: We are there for you during onboarding and throughout the whole season. As an applicant, everything is completely free for you.

📌 Sous Chef (Iquitos)
🏢 TeamMatchingPoint
📍 Iquitos