Looking for a new job as Chef de Rang / Waiter (Winter season 2026/27)? A hotel in Ischgl is looking for you – with €2,300–2,500 net per month plus accommodation and meals.

- Looking after your station in the half-board restaurant independently
- Advising guests on wine
- Looking after your own station
- Advising guests on food and drinks
- Taking and serving orders

What you bring

- Completed training in service
- Experience in upscale gastronomy
- Motivation, reliability and enjoying teamwork

What you can expect

- Accommodation: single room (shared flat), free of charge, within walking distance – shared bathroom, kitchenette, Wi-Fi, TV, balcony
- Meals: 2 meals a day, free of charge
- Working hours: 6-day week, over 40 hours, split shifts
- Season: Winter season 2026/27 (seasonal position)

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Completed training in service
Customer service, Teamwork, Wine knowledge
Looking after your station in the half-board restaurant independently., Advising guests on wine, Looking after your own station, Advising guests on food and drinks, Taking and serving orders

📌 Chef de Rang / Waiter (m/f/d) - Ischgl (Loreto)
🏢 TeamMatchingPoint
📍 Loreto