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A great job and a great future await you at Smithfield Foods. We are an American food company with a leading position in packaged meats and fresh pork products. We’re looking for motivated people who want to join our team and grow lasting and meaningful careers with us.

What You'll Do

The below statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.

- Design Work: Develop preliminary engineering designs and material specifications; prepare project cost estimates and conduct research, feasibility studies, and economic analysis for designs; determine design criteria based on required standards and codes; perform field work and translate completed projects into as‑built drawings; review engineering projects submitted by plants for accuracy and compliance; act as project manager when needed; collaborate with management and engineering staff to implement plans.
- Design Implementation: Coordinate with equipment vendors to plan layouts and ensure installation schedules are met; review consultants’ work and recommend necessary adjustments.
- Reports and Proposals: Conduct engineering planning, design, and operational studies during pre‑project phases; define scope of work and prepare and evaluate proposals; submit weekly status reports to management on schedule.
- Review of Bids and Project Preparation: Assist with contract administration and review bid packages; prepare project documents such as justifications, budget analyses, and schedules; monitor installations to ensure they meet specifications and stay within budget; manage assigned budget activities.

What We're Seeking





- Bachelor’s Degree from an accredited four‑year college or university in Engineering, Engineering Management, or a related field and 2+ years of experience; or equivalent combination of education and experience.
- Ability to apply sound engineering principles to operational and design issues.
- Project Management skills; Contract Administration skills; National codes and standards interpretation skills.
- Proficiency in engineering economics.
- Proficiency in AutoCAD.
- Proficiency in Microsoft Office Suite.
- Excellent written and oral communication skills, organizational planning, teamwork, analytical reasoning, and adaptability.
- Energetic about collaboration through travel to other locations (50% of the time).

Other Skills That Make You Stand Out

- Strong knowledge of meat processing, case ready, and packaged meats.
- Ability to work well with others in a fast‑paced, dynamic environment.
- Ability to be respectful, approachable, and team‑oriented while building strong working relationships and a positive work environment.
- Knowledge of installation and construction project scheduling.
- Knowledge of engineering principles and techniques related to food processing and the meat industry (preferred).

Supervisory Responsibilities

- This position has no supervisory responsibilities but may act as a lead by providing training and guidance to other Project Engineers or Plant staff.

IndSPR‑Corp

Relocation Package Available: Yes

EEO Information

Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veteran status, status as a disabled individual, or any other protected group status or non‑job characteristic as directed by law.

If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757‑357‑1595.

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Postúlate en Kit Empleo: kitempleo.pe/empleo/wjc1e

📌 Project Engineer (Relocation) (Perú)
🏢 Smithfield Foods
📍 Perú